Bachelor of Science in Culinary Management from The Art Institute Online

The Bachelor of Science in Culinary Management degree program is designed to help students obtain the skills and knowledge needed for success in the culinary arts. Persons in this program are taught how to develop teamwork and leadership skills. Additionally, students are taught how to apply critical thinking and interpersonal skills to a variety of elements, including the company, customers, food preparation, and coworkers. Graduates will be well prepared to manage business, food production, and marketing. Courses available for students to take include Communication and Leadership, Accounting, Customer Service, and Human Resources Management. Graduates can expect to pursue careers in catering, food criticism, food research, and culinary instruction.

Bachelor of Science in Culinary Management at a Glance

• School: The Art Institute Online
• Degree: Bachelors
• Subject: Restaurant & Culinary

The Art Institute Online:

The Art Institute Online, a division of The Art Institute of Pittsburgh, is proud to offer you a variety of unique design programs offered totally online. As an Interactive Media Design or Graphic Design student you now have the… More about The Art Institute Online